Akanarzh
Jump to navigation
Jump to search
| Akanarzh | |
|---|---|
| Type | Food and Drink |
| Tech Level | TL–1 |
| Cost | Cr5 |
| Size | 3.0 liters |
| Weight | 3.0 kg |
A dish, beloved of the Vargr peoples and native to Lair (Provence 2402), Akanarzh is made from finely chopped meat, mixed with a carbohydrate base, spice-pods, and seasonings. The mixture is packed into a rectangular dish, lined with aromatic leaves, covered with more leaves, weighted, and left to ferment for thirty days or so. After this time, the loaf is unwrapped, cut into thick slices and either flash-fried, lightly grilled, or served cold.
This list of sources was used by the Traveller Wiki Editorial Team and individual contributors to compose this article. Copyrighted material is used under license from Mongoose Publishing or by permission of the author. The page history lists all of the contributions.
- Author & Contributor: Morandir Armson
- Author & Contributor: Lord (Marquis) and Master of Sophontology Maksim-Smelchak of the Ministry of Science